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FRIDAY NIGHT DINNER
CLOSED PUBLIC HOLIDAYS! Three-Course Dinner: $40 Per Person Or purchase individual meals at the prices listed. 📍 Pick up at: 105 Gilbert Street. 🚗 Delivery available upon request. For orders and payments, please contact Debbie directly: 📞 0499 197 305 Or reach out via social media platforms.
Entrees
Satay Skewers
Satay Chicken Skewers with a Peanut Dipping Sauce.
$15
Spring Rolls
Deep fried Vegetarian Spring Rolls with Sweet Chilli Sauce
$15
Arancini
Pumpkin and Parmesan Arancini with a Balsamic Glaze.
$15
Meatballs
Sticky Asian Oven-baked Meatballs.
$15
Mains
BBQ Pulled Pork Burger
Slow cooked BBQ Pork served with cheese and a creamy slaw. With a side of chips. It can be GF if requested when ordering.
$20
Lamb Wrap
Slow cooked Greek-inspired Lamb, served with grilled Zucchini, Feta, Spinach and Tzatziki. With Chips
$20
Grilled Chicken Burger
BBQ Grilled Chicken Burger, with Tomato, Lettuce, Bacon, Cheese and a Garlic Aioli. Served with Chips.
$20
Dessert
There will be limited dessert options every week, that will alternate to suit both you and the changing seasons.
Apple Crumble
Stewed Spiced Apples topped with a Buttery Crumb served with Ice Cream.
$10
